Almond Butter Banana Oatmeal Cookies

From:  https://runningonrealfood.com/flourless-peanut-butter-banana-oatmeal-cookies/

Makes:  16

INGREDIENTS
2 cups (225 g) quick oats
2 (285 g, approx. 1.25 cups) ripe bananas, mashed
1/2 cup (125 g) almond butter

OPTIONAL FLAVOR ENHANCERS AND ADD-INS
1 tbsp maple syrup
1/2 tsp unrefined sea salt
1/2 tsp pure vanilla extract
1/4 cup (45 g) dairy-free chocolate chips or 1/4 up add-in of choice such as chopped nuts or raisins

INSTRUCTIONS
Pre-heat oven to 350 degrees.
Mash the bananas in in a bowl with a fork until they form a paste.
Add the rest of the ingredients and mix well.
Drop spoonfuls onto a cookie sheet, shaping each spoonful into a cookie shape.
Bake for 15 minutes. They should be firm and slightly browned when done.