Chocolate Chip Cookies

 From:  The Best Chocolate Chip Cookie Recipe Ever - JoyFoodSunshine

Yields:  36

▢1 cup salted butter softened

▢1 cup granulated sugar

▢1 cup light brown sugar packed

▢2 teaspoons pure vanilla extract

▢2 large eggs

▢3 cups all-purpose flour

▢1 teaspoon baking soda

▢½ teaspoon baking powder

▢1 teaspoon sea salt

▢2 cups chocolate chips (12 oz)

Preheat oven to 375 degrees F. Line three baking sheets with parchment paper and set aside.

In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.

Cream together butter and sugars until combined.

Beat in eggs and vanilla until light (about 1 minute).

Mix in the dry ingredients until combined.

Add chocolate chips and mix well.

Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.

Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.

Let them sit on the baking pan for 5 minutes before removing to cooling rack.