Key Lime Pie

 From:  https://www.allrecipes.com/recipe/15880/key-lime-pie-vii/

Servings: 8

Ingredients

Ingredient Checklist

• 1 (9 inch) prepared graham cracker crust
• 3 cups sweetened condensed milk
• ½ cup sour cream
• ¾ cup key lime juice
• 1 tablespoon grated lime zest

• Directions

Instructions Checklist

• Step 1

  Preheat oven to 350 degrees F (175 degrees C).

• Step 2

  In a medium bowl, combine condensed milk, sour cream, lime juice, and lime rind. Mix well and pour into graham cracker crust.

• Step 3

  Bake in preheated oven for 5 to 8 minutes, until tiny pinhole bubbles burst on the surface of pie. DO NOT BROWN! Chill pie thoroughly before serving. Garnish with lime slices and whipped cream if desired.