Zucchini Patties

From:  http://allrecipes.com/recipe/13941/zucchini-patties/?internalSource=staff%20pick&referringId=17257&referringContentType=recipe%20hub

Made 10 cakes
Ingredients:

2 cups grated zucchini, remove moisture with paper towels (I used two zucchini)
2 eggs, beaten
1/4 cup chopped onion
1/2 cup all purpose flour
1/4 - 1/2 cup grated Parmesan cheese
1/4 - 1/2 cup grated mozzarella cheese
dash of pepper
dash of oregano
2 tablespoons fresh parsley chopped fine

For salad and dressing:

2 tablespoons red wine vinegar
1 tablespoon balsamic vinegar
dash of oregano
dash of basil
dash of thyme
2 teaspoon of olive oil
1 teaspoon honey
1 teaspoon dijon mustard
mixed baby greens
feta cheese, crumbles
Gala apple - (or apple of similar taste) thinly sliced

Cakes:

Mix everything together in a large bowl.  I use an electric skillet set at 350 degrees.  Once it is 350, spray the pan with cooking spray.  Take a 1/3 cup measuring cup and scoop out the batter.  I cooked it 2-3 minutes per side.  Before you flip the pancake, spray the uncooked side with cooking spray.

Salad and dressing:

In a container with a lid, mix all items (down to the baby greens) together.  shake well.

Assemble:

On a regular size dinner plate, place three cakes (like a stack that has fallen over).  Top with some of the baby greens.  Sprinkle a little feta cheese on the greens, and drizzle the dressing over it.  Top with two or three pieces of apple.